The Future of Food Summit 2022 will drive discussion on issues central to the mission of the Future Food Systems Cooperative Research Centre: to develop smart, sustainable, resilient food systems that capitalise on Australia’s unique strengths, give our agrifood products a competitive edge in key target markets, and shore up food security.

The conference will be a mix of plenary and panel discussion sessions featuring national and international keynote speakers from government, industry and academia, with a two-hour student research showcase running from 3pm on Day 1.

Ancillary events include a Gala Dinner at Queensland Museum on the evening of Day 1, with Indigenous chef, restaurateur and MasterChef contestant Mindy Woods as MC; and a showcase of QUT facilities and capabilities at the university’s Garden Point campus on the afternoon of Day 2.

The Summit will be held on Thursday 1 & Friday 2 December 2022 in Brisbane, Queensland. The conference venue is level 5 of E Block, on QUT’s Kelvin Grove campus. Short optional tours of agrifood-related QUT facilities have been scheduled for Friday afternoon. For further information on speakers, sessions and sponsorships, contact us at info@futurefoodsystems.com.au